FELFEL STORIES
Hello! We are the FELFELians. A team that has made it our mission to bring joy to employees in their workplace all over Switzerland. Here, we tell stories of everyday life at FELFEL, share opinions on good food at work, and give tips to make professional life more enjoyable... Enjoy !
2026 Advent Calendar: 24 Specialties from FELFEL
24 doors, 24 stories: Our Advent calendar featuring specialties from partner producers—available for order through November 25. [...]
New at the " Gavetti" Bar: six organic teas from FELFEL
Six new organic blends—from herbal to Darjeeling—developed by our Food Scouts: " FELFEL’s Tea" is now available at the " Gavetti" bar. [...]
Happy Birthday, FELFEL: 13 Years of Great Food at Work
FELFEL is celebrating its 13th birthday. Founders Daniela and Emanuel Steiner thank everyone who makes FELFEL possible, and the team is celebrating with tacos and a birthday cake. [...]
FELFEL SWITZERLAND OPTS FOR CONTINUITY: JÜRG SCHLÄPFER TO BECOME CEO
Press Release - A New Role for a Familiar Face: Juerg Schlaepfer has been the new CEO of FELFEL since November 1, 2026. He knows FELFEL very well: For the past ten years, he has helped shape the company’s development, most recently as CFO. Katja Dick is taking over the role of CFO. [...]
Here are 5 foodie tips in French-speaking Switzerland that you should try
Where can you find the best coffee, bar or restaurant? Our FELFELians from the Lausanne office share their personal favourites across Romandie. [...]
Reinventing Workplace Food: The Return of Usego
For nearly 100 years, Usego stood for one promise: “Quality products at a fair price.” Today, in a world of work that has changed fundamentally, this promise is being revived [...]