Healthy employee meals from our partner chefs

FELFEL FELFEL brings healthy employee meals right to the office: fresh dishes from partner chefs and small-scale producers across Switzerland. They’re never frozen, change every week, and are available around the clock in the smart refrigerator. Since 2013, the service has grown, and today there are over 1,000 refrigerators in Swiss companies.

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“FELFEL brings restaurant-quality food to the office: new menus every week from partner chefs, always fresh and seasonal—at a price the whole team can afford.”

Nikola, Food Scout at FELFEL

What's in the fridge for your team?

From breakfast to a warm lunch to a sweet afternoon snack: The menu changes every week—always fresh and seasonal.

Hot Dishes
  • Red Thai Veggie Curry

    Red Thai Veggie Curry

  • Pasta with Green Pesto

    Pasta with Green Pesto

  • Spinach and Ricotta Momos

    Spinach and Ricotta Momos

  • Ravioli with Lemon and Mascarpone

    Ravioli with Lemon and Mascarpone

  • Korean Beef Bulgogi

    Korean Beef Bulgogi

  • Poke Bowl with Smoked Salmon

    Poke Bowl with Smoked Salmon

  • Chicken Café de Paris

    Chicken Café de Paris

  • Oriental Chicken & Hummus Bowl

    Oriental Chicken & Hummus Bowl

Salads, Soups & Sandwiches
  • Caprese with Buffalo Mozzarella

    Caprese with Buffalo Mozzarella

  • Smoked Salmon Bagel

    Smoked Salmon Bagel

  • Potato Salad

    Potato Salad

  • Pumpkin Soup

    Pumpkin Soup

  • Caprese Salad

    Caprese Salad

  • Chicken-Avocado Sandwich

    Chicken-Avocado Sandwich

  • Greek Couscous Salad

    Greek Couscous Salad

  • Gazpacho

    Gazpacho

Breakfast & Snacks
  • Rice Pudding with Wild Berries

    Rice Pudding with Wild Berries

  • Le Gruyère

    Le Gruyère

  • Croissant Sandwich

    Croissant Sandwich

  • Overnight Oats with Raspberries

    Overnight Oats with Raspberries

  • Protein Chip Salt & Pepper

    Protein Chip Salt & Pepper

  • FELFEL Brownie

    FELFEL Brownie

  • Cinnamon Bun

    Cinnamon Bun

  • Butter Pretzels

    Butter Pretzels

Who cooks for your team?

Our Food Scouts discover the best local chefs, artisan businesses and culinary talents throughout Switzerland. Together, they create homemade lunch menus - with seasonal ingredients, regional products and Swiss meat. The result: real variety, full of flavor and quality.

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Giovanni – our favorite Italian

Pasta just like Nonna used to make: Giovanni cooks with lots of love and brings a taste of Italian home cooking to the office. It makes you want to go back for seconds right away.

Paul & Lulu – Our Innovation Kitchen

Burgers, ramen, udon noodles: At Paul & Lulu, new ideas and bold combinations bring surprises to the fridge every week—and prove that lunch at work is anything but boring.

Frequently Asked Questions

A cafeteria with set meal times, catering with a set menu, or a quick grab for a snack: Office meals often involve compromise. FELFEL works differently—here are the answers to the most frequently asked questions.

  • Behind every dish are real kitchens, not a commercial kitchen: restaurants, cheese makers, and small-scale producers who stand behind their dishes with their names. Everything is fresh when it goes into the fridge—never frozen—and the menus change every week.

  • Our partner chefs cook with seasonal, regional ingredients. All meat comes exclusively from Switzerland.

  • Meals start at 10 CHF. You decide how much your company contributes to the corporate meal plan—all of it, part of it, or nothing at all.

  • More than just a vending machine: FELFEL is the alternative to the cafeteria—a smart fridge with fresh meals, right in your office.

    1. We'll set up the refrigerator —in the coffee kitchen, in the break room, or wherever your team gathers.

    2. We restock daily —with fresh dishes from our partner chefs.

    3. Your team can eat whenever they want —breakfast, lunch, dinner, or a snack in between. No need to order in advance, no waiting in line.

    4. We'll take care of everything else —from delivery to service.

  • Yes. For us, healthy employee meals mean lunch at the office with options for everyone. Whether vegan, vegetarian, gluten-free, or lactose-free—every dish is clearly labeled, including allergens such as nuts.